A close up of a meat on a grill

The Heart of Great BBQ Starts Here

Combining 30 years as a Registered Nurse and my love for cooking CPR Bar B Que was born.

For five years I tested several versions of a rub that would enhance the taste of Pork. Many friends, who helped test my flavors, began to expand using my rub on Chicken, Fish and Beef and then began asking for more rub.  

With this encouragement, Schedule II rub was born.

CPR Bar B Que Schedule II is addictive

Bring the Boldness to Your BBQ

Elevate your grilling game with our handcrafted dry rubs. Designed for ribs, brisket, chicken, and more, our seasonings add unbeatable depth and flavor. Browse our selection today—if you have any questions, reach out to us!